7 January 2020 - Global Wood-Fired
Pizza Ovens Market is anticipated
to witness an exponential growth in the forecast period. Wood-fired ovens, also
termed as “Wood Ovens”, are the ones that use wood fuel for cooking. Factors
such as increasing demand, rising disposable income, increasing focus on
reducing the cook time, increasing purchasing power of the consumer, increasing
focus toward customized models, technological advancement, and rising
consumers’ preference for artisan flavored pizzas are likely to drive the
market in the forthcoming period.
On
the other hand, independent ventilation and high maintenance required are
anticipated to hinder wood-fired pizza ovens market growth in the future.
However, the accessibility to better precision temperature control is likely to
create lucrative opportunities for the market. Globally, market is anticipated
to expand at a significant CAGR in the upcoming period as the scope, product
types, and its applications are increasing across the globe.
The
emerging trend gaining momentum in the wood fired pizza ovens market is an advancement
in the technology used in wood-fired pizza ovens. It can attract more end
users. For example, Forno Bravo has presented certain progressive technologies
in its wood-fired pizza ovens. An interlocking dome design with a mono-block
vent in Professional commercial wood-fired pizza ovens offer improved cooking
performance, heat retention, and durability. Market could be explored by
product type, application, and geography.
Wood-fired
pizza oven market could be explored by product type as White Wood-fired Pizza
Ovens and Black Wood-fired Pizza Ovens. The “Black Wood-fired Pizza Ovens”
segment accounted for a prominent share in the market. It is likely to witness
substantial growth in the years to come. The key factors attributed to the
growth of the market include increasing demand for artisan flavored pizzas and
technological innovations.
The
key applications that could be explored in the wood-fired pizza ovens industry
include Household and Commercial. The “Commercial” segment accounted for a
prominent share in the market. It is likely to witness substantial growth in
the years to come. The key factors that could be attributed to the growth of
the market include increased consumer demand, technological advancement and
increasing purchasing power of the consumer.
North
America is leading in the market. It is likely to maintain its dominance in the
forecast period owing to factors, such as increased consumer preference for
artisan flavored pizza increasing demand and the growth of pizzerias that use
wood-fired pizza will directly affect the market’s development projections in
this region during the forthcoming period. North America is followed by the
European region.
Leading
Key players operating in the wood-fired pizza ovens market include Marra Forni,
Le Panyol, FONTANA FORNI, Mugnaini Imports, California, The Stone Bake Oven
Company, Woodstone Corporation, Wachtel, Forza Forni, Earth stone Wood-Fire
Ovens, Forno Bravo, Gourmet Wood Fired Ovens, Traditional Brick Ovens, The
Bushman - Wood Fired Oven. The leading companies are taking up partnerships,
mergers and acquisitions, and joint ventures in order to boost the inorganic
growth of the industry.
Market Segment:
Geographically, this report is segmented
into several key Regions, with production, consumption, revenue (million USD),
market share and growth rate of Wood-fired Pizza Ovens in these regions, from
2012 to 2023 (forecast), covering
•
North America (United States, Canada and Mexico)
•
Europe (Germany, France, UK, Russia and Italy)
•
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
•
South America (Brazil, Argentina, Columbia)
•
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Global Wood-fired Pizza Ovens market
competition by top manufacturers, with production, price, revenue (value) and
market share for each manufacturer; the top players including
•
Le Panyol
•
Marra Forni
•
Mugnaini Imports
•
FONTANA FORNI
•
The Stone Bake Oven Company
•
Californo
•
Wachtel
•
Woodstone Corporation
•
Earthstone Wood-Fire Ovens
•
Forza Forni
•
Gourmet Wood Fired Ovens
•
Forno Bravo
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